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Quick and Easy Kimchi Salad

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Spicy salad, goes great with Oven Kahlua Pig. The longer it sits in the refrigerator, the bolder the flavor gets.

Preparation Details

Prep Time: 10 mins

Cook Time: Not available

Total Time: 55 mins

Servings: 6

Ingredients

  • 1 small head cabbage, shredded
  • ¼ cup rock salt
  • 1 small carrot, cut into thin strips
  • 3 tablespoons vinegar
  • 2 tablespoons vegetable oil
  • 1 tablespoon white sugar, or to taste
  • 1 teaspoon sesame oil
  • 1 teaspoon toasted sesame seeds, ground
  • ½ teaspoon cayenne pepper, or to taste
  • ¼ teaspoon salt

Steps

  1. Combine cabbage and rock salt together in a bowl. Let stand 15 minutes, stirring often. Rinse lightly and drain.
  2. Mix cabbage, carrot, vinegar, vegetable oil, sugar, sesame oil, sesame seeds, cayenne pepper, and salt together in a bowl. Refrigerate until chilled, at least 30 minutes.

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